Tylosin is a macrolide antibiotic with a bacteriostatic action against mainly Gram-positive bacteria like Campylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus and Treponema spp.
Product Description
COMPOSITION:
Contains per ml. :
Tylosin base.....................................................200 mg.
Solvents ad.......................................................1 ml.
DESCRIPTION:
Tylosin is a macrolide antibiotic with a bacteriostatic action against mainly Gram-positive bacteria like Campylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus and Treponema spp.
INDICATIONS:
Gastrointestinal and respiratory infections caused by tylosin sensitive micro-organisms, like Campylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus and Treponema spp., in calves, cattle, goats, sheep and swine.
DOSAGE AND ADMINISTRATION:
For intramuscular administration:
General : 1 ml. per 10 - 20 kg. body weight for 3 - 5 days.
CONTRAINDICATIONS:
Hypersensitivity to Tylosin.
Concurrent administration with penicillines, cephalosporines, quinolones and cycloserine.
SIDE EFFECTS:
After intramuscular administration local reactions can occur, which disappear in a few days.
Diarrhoea, epigastric pain and skin sensitization can occur.
WITHDRAWAL TIMES:
- For meat : 10 days.
- For milk : 3 days.
WARNING:
Keep out of reach of children.
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